Manager – Quality Assurance is responsible for maintaining high-quality standards, ensuring food safety and regulatory compliance, and overseeing quality assurance activities across local and international trading operations. The successful candidate will conduct supplier audits, inspect factories, manage quality documentation, resolve quality-related issues and drive continuous improvement to ensure products meet required quality standards.

The role requires a strong understanding of food safety systems, international quality standards and supplier quality management, together with the ability to travel overseas for quality inspections.